Melo's Steakhouse, Quezon City
163 people have been here
11:00 - 14:30
Lunch, Dinner, Drinks, Coffee
- Good For Groups
- Good For Kids
- Outdoor Seating
- Takes Reservations
- Take Out
- Walk-Ins Welcome
Parking Lot parking, Street parking, Valet parking
* In 1987 Carmelo Santiago established Melo’s, the first restaurant in the Philippines to offer Certified Angus Beef, his personal favorite. Twenty years later, Melo’s is now known as one of the best places to savor authentic Wagyu beef, a delicacy that is all the rage in today’s global culinary scene.
Melo’s superb Wagyu selections, the family’s perpetual goal and challenge, is ensuring that every customer has a pleasurable dining experience.
“We are confident that our customers will love our Wagyu steaks because we serve them nothing less than high quality beef, which get from our own exclusive supplier. But beyond the great food, we uphold the family tradition of providing personalized service.”
Only Melo’s has a steak cart presented to customers so they can choose the cut and thickness of the meat before it is grilled to perfection with a secret marinade and using volcanic rocks. The Santiago family truly devotes much time and effort for diners to enjoy the best steaks.
* Do you have a Melo's discount card already? If not, find out how to get our discount privilege card.
* Come and dine at our Quezon City branch to see its new updated look!
* Thank you all for joining Melo's group. We are always seeking new ways to improve our menu, services, and overall hospitality. A short note of comment from you would be greatly appreciated and most helpful. We value all compliments and suggestions.
Melo’s Home of Certified Angus Beef and Wagyu!