Restaurant, Cocktail Bar
humus x hortense
165 personnes sont venues ici
horaires
Mar: 18:00 - 23:30
Mer-Sam: 12:00 - 14:30
cuisine
spécialités
Déjeuner, Dßner, Boissons
services
- Terrasse
- Accepte les réservations
- Les visites sont bienvenues
options de paiement
facebook link
website
parking
Stationnement de la rue
transport en commun
bus 71
équipe culinaire
Nicolas Decloedt (Chef), Caroline Baerten (Wine sommelier/Ceramist), Matthieu Chaumont (Mixologist)
Ă propos
Vegetable forward fine dining and creative cocktails. Focus on Belgian ingredients with respect for the seasons and the environment.
histoire
We are a new innovative organic company based in Brussels.
Our aim is to provide companies, organisations and people living in and around Brussels with a fresh, innovative and locally sourced experience.
We offer plant based food and drinks, with local grown produce prepared with all respect.